Jump into the holiday season with a special champagne dinner at Watershed on Wednesday, November 16. The evening will commence at 6:30 p.m. with passed hors d’oeuvres and a champagne sabering by chef Zeb Stevenson, followed by five courses expertly paired with distinguished champagnes and sparkling wines.
Watershed will be pouring six lavish champagnes throughout the evening from producers such as Charles Bove, Canard-Duchêne and Barnaut.
Tickets are $85 per person, plus tax and gratuity. Tickets can be purchased online here.
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